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Food and Nutrition

Quinoa: A Kidney-Friendly & Gut-Friendly Food 

Quinoa is a whole grain that is versatile and delicious. It is a part of the amaranth family, and what we eat is actually the edible seeds. Quinoa is rich in fiber, plant-based protein, and other vitamins and minerals. But is it kidney-friendly?

Herbs and Supplements with CKD

Herbal supplements have become a popular topic for those with CKD. Many websites claim that there are certain herbal supplements that can “cure” kidney disease. These claims have been proven false and are oftentimes more harmful than helpful for those with CKD. Before trying a new supplement or herbal tea, it is important to speak with your doctor and dietitian to ensure that it is the right choice for you.

How to Set Smart Goals & Keep your Gut Healthy with...

With the new year quickly approaching, you might be thinking of a new year's resolution or goal to accomplish in the coming year. If you’re thinking about focusing on a kidney health goal, it might be time to focus on your gut health. Setting a “smart” goal can help you reach your kidney health goals, like protecting your gut health, in a more efficient and timely manner. 

How to Keep your Gut Healthy with CKD During the Holidays

Celebrating the holidays with friends, family, and loved ones can bring so much joy to one’s life. The food, laughter, and holiday spirit can be so exciting and fun! Unfortunately, all that fun can also bring stress and overwhelm, especially when it comes to eating with chronic kidney disease during the holidays. There are so many things to keep in mind during the holidays with CKD, but keeping your gut healthy should be of utmost importance. Keeping your gut healthy during a stressful time, like the holiday season, can help you feel better & help to protect your kidneys in the long run. 

Nurturing Gut Health: The Importance of Probiotics, Prebiotics, Diet, and Lifestyle...

When managing kidney disease, focusing solely on renal health isn’t enough. Recent research has shed light on the crucial role of gut health in overall wellness, particularly for patients with kidney disease. This article explores the significance of probiotics, prebiotics, diet, and lifestyle changes in supporting gut health and improving health outcomes for those with kidney disease.

Chocolate, Fiber and CKD

Sponsored by: Renadyl™ Kellsey Reed RDN, LDN  With Valentine’s Day chocolate treats lining the aisles, there are so many options! Milk, white, dark, salted caramel, raspberry…there...

3 Kidney Friendly Comfort Food Recipes

Due to variations in ingredients, the nutritional analyses should be used as a guideline only. A renal dietitian reviews all recipes, but we cannot...

Kidney Friendly Recipes For Summer

These statements have not been evaluated by the Food and Drug Administration. This article is not intended to diagnose, treat, cure, or prevent any...

THE BENEFITS OF GREEN TEA FOR KIDNEY TRANSPLANT PATIENTS

Written by: Dr. Jenna Henderson The views expressed in this article are not The Hopes or its sponsor Kibow® Biotech, they are those of the author. This article...

Top 3 ingredients kidney patients should avoid

These statements have not been evaluated by the Food and Drug Administration. This artcle is not intended to diagnose, treat, cure, or prevent any...