Food and Nutrition

When managing kidney disease, focusing solely on renal health isn’t enough. Recent research has shed light on the crucial role of gut health in overall wellness, particularly for patients with kidney disease. This article explores the significance of probiotics, prebiotics, diet, and lifestyle changes in supporting gut health and improving health outcomes for those with kidney disease.

Written By: Jim Myers The views here are those of the author and not necessarily those of The Hope or its sponsor Kibow® Biotech. HYPERKALEMIA...

Due to variations in ingredients, the nutritional analyses should be used as a guideline only. A renal dietitian reviews all recipes, but we cannot...

Oatmeal can often be overlooked as a great kidney-friendly and gut-friendly meal option. Many think of oatmeal as a bland and boring breakfast option. This is so far from the truth! Oatmeal can be turned into a delicious lunch or dinner meal by adding more flavor and a few extra ingredients.

Many new patients starting dialysis treatment have a hard time controlling their fluid intake. Controlling thirst can decrease the amount of fluid consumed and help achieve fluid goals.

Written By: Marcia Pell The views expressed here are those of the author and not necessarily those of The Hope or its sponsor Kibow...

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any...

"Excerpt from The 30-Minute Renal Diet Cookbook, by Aisling Whelan, published by Rockridge Press. Copyright © 2019 by Callisto Media, Inc. All rights reserved.”

These statements have not been evaluated by the Food and Drug Administration. This article is not intended to diagnose, treat, cure, or prevent any...

French fries, baked potatoes, mashed potatoes, breakfast potatoes. There are endless possibilities when it comes to potatoes. Potatoes are considered starchy vegetables and are widely used in today’s American diet. But are they kidney-friendly? Let’s take a deep dive into potatoes to see if they are a kidney-friendly option.